Are you providing HACCP training?

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      sylvia hammond

      Are you a provider, who delivers HACCP training? Do you train members of a Food Safety Team?

      I am interested to know the format of the training – are you providing the training as a short course – or a skills programme, and is this regarded as a part-qualification?

      My understanding is that for ISO 22000 it is necessary for all members of the Food Safety Team to be trained and to be able to show a certificate of that training.

      I am interested to hear about the format of what you provide.

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