Tholsia Naicker's Discussions (13)

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Discussions Replied To (11)	Replies	Latest Activity
"Hi Nkosinathi. Thank you. But you are aware of some seta's still doing this? Teta fo…" Tholsia Naicker replied Nov 19, 2012 to Seta accreditation policy implementation leaves providers with significant risks.	39	yesterday Reply by Romeo Kern @ Global chef school
Contributor "Dear Hannes It was indeed good to meet you at the FET conference last week. Your com…" Tholsia Naicker replied Nov 15, 2012 to Keeping the APPETD on our side	5	Nov 18, 2012 Reply by David Steve Matthe
"Hi Cobus. trust you are well. Agreed.The customer has a right to demand the level of…" Tholsia Naicker replied Nov 5, 2012 to Seta accreditation policy implementation leaves providers with significant risks.	39	yesterday Reply by Romeo Kern @ Global chef school
"Dear Lenny. You certainly have my respect. Thank you. Hoping we can influence some c…" Tholsia Naicker replied Nov 5, 2012 to Seta accreditation policy implementation leaves providers with significant risks.	39	yesterday Reply by Romeo Kern @ Global chef school
"I think each of us look for opportunities that offer better reward and i have no pro…" Tholsia Naicker replied Nov 1, 2012 to Seta accreditation policy implementation leaves providers with significant risks.	39	yesterday Reply by Romeo Kern @ Global chef school
"Thanks Suzanne. I agree that issues like this can only be addressed if we bring them…" Tholsia Naicker replied Nov 1, 2012 to Seta accreditation policy implementation leaves providers with significant risks.	39	yesterday Reply by Romeo Kern @ Global chef school
"hi Hannes. I think its a matter thats on the table for discussion currently as it wi…" Tholsia Naicker replied Nov 1, 2012 to Seta accreditation policy implementation leaves providers with significant risks.	39	yesterday Reply by Romeo Kern @ Global chef school
"Hi charles. Good to hear from you. This is a difficult one, whilst it does mitigate…" Tholsia Naicker replied Nov 1, 2012 to Seta accreditation policy implementation leaves providers with significant risks.	39	yesterday Reply by Romeo Kern @ Global chef school
"Unless information like this is shared, we don't quite realise the impact of the iss…" Tholsia Naicker replied Nov 1, 2012 to Seta accreditation policy implementation leaves providers with significant risks.	39	yesterday Reply by Romeo Kern @ Global chef school
"Agreed Marufu. Perhaps, an agreement in place prior allowing use should be considere…" Tholsia Naicker replied Nov 1, 2012 to Seta accreditation policy implementation leaves providers with significant risks.	39	yesterday Reply by Romeo Kern @ Global chef school

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